Local & Agriculture

USDA sees India's sugar output falling 14% to 29.5 million tonnes in 2026-27

· 4 min read
WhatsAppX
Representative image: sugarcane harvest field

Representative image: fietzfotos / Pixabay

A USDA report released on October 5 cuts India's 2026-27 sugar production forecast to 29.5 million tonnes, down 14%, and projects demand outstripping output.

What Happened

India's sugar production is set to fall sharply in the 2026-27 season, according to the US Department of Agriculture. In its semi-annual report on India's sugar sector, released on October 5, 2026, the USDA's Foreign Agricultural Service in New Delhi forecast output of 29.5 million tonnes for the marketing year, down about 14% and well below the 33.6 million tonnes it had projected earlier in the year. The agency blamed erratic rainfall, long dry spells, waterlogging and pest attacks, which it said have reduced both sugarcane yields and the amount of sugar recovered from the cane. With demand forecast at about 30.8 million tonnes, the report now points to a shortfall rather than the surplus it expected in the spring.

Key Facts

  • USDA forecast for India's 2026-27 sugar production: 29.5 million tonnes, about 14% lower.
  • The agency's earlier forecast for the same season was 33.6 million tonnes.
  • Sugarcane output is now forecast at 434 million tonnes, against 455 million tonnes previously.
  • Consumption is projected at about 30.83 million tonnes (raw value), leaving a gap of about 1.33 million tonnes, the widest in three years.
  • Reasons cited: erratic rainfall, prolonged dry spells, waterlogging and pest infestations.
  • The report warns that strengthening El Niño conditions could worsen water shortages and disrupt milling in early 2027.
  • Crushing at mills is due to begin in October, in line with the normal season.

Why It Matters

Sugar is one of the biggest pillars of India's rural economy. Lakhs of farmers in Uttar Pradesh, Maharashtra and Karnataka grow sugarcane, and hundreds of mills, many of them cooperatives, crush it into sugar, molasses and ethanol. A smaller crop affects the whole chain: farmers sell less cane, mills run for shorter seasons, and seasonal workers who cut and transport cane find fewer days of work.

The forecast also changes the policy picture. Earlier in the year, both the USDA and the market were expecting a recovery, with a surplus large enough to allow exports. A shortfall of more than a million tonnes would make it harder for the government to allow exports and could put more pressure on how much sugar can be diverted to make ethanol for blending with petrol. Both decisions matter to mill finances and to how quickly mills can pay farmers their cane dues.

For consumers, a gap between supply and demand usually means firmer prices for sugar and for products made with it, such as sweets, soft drinks and biscuits, during the festive months and into next year. The final picture will depend on stocks carried over from last season and on how the government manages releases to the market.

The El Niño warning adds to the risk. El Niño is a warming of the Pacific Ocean that is often linked to weaker rainfall in parts of India. If it strengthens as the report expects, it could hurt the next cane crop as well as reservoir levels in sugar-growing states.

MeasureEarlier USDA forecastOctober 5 forecast
Sugar production, 2026-2733.6 million tonnes29.5 million tonnes
Sugarcane production455 million tonnes434 million tonnes
Supply positionSurplus expectedShortfall of about 1.33 million tonnes

Impact

Short-term: Mills starting to crush this month will be watching cane availability and recovery rates closely, and traders may price in tighter supply ahead of the festive season.

Long-term: A second year of weather stress, if El Niño deepens, could squeeze cane area and mill output again in 2027-28, affecting farm incomes in cane belts and the ethanol blending programme.

Who is affected: Sugarcane farmers, sugar mills and their workers, ethanol producers, food and beverage makers, and households that buy sugar.

Key Takeaway

The USDA now expects India to produce less sugar than it consumes in 2026-27, a sharp turn from earlier hopes of a surplus, with weather and pests to blame.

Questions and Answers

How much sugar will India produce in 2026-27?

The USDA's Foreign Agricultural Service forecasts 29.5 million tonnes, about 14% lower and down from its earlier estimate of 33.6 million tonnes.

Why is sugar production expected to fall?

The report cites erratic rainfall, long dry spells, waterlogging and pest attacks, which have cut sugarcane yields and the share of sugar recovered from cane.

Will India have enough sugar?

The USDA projects consumption of about 30.8 million tonnes, so production alone would fall short by about 1.33 million tonnes. Stocks from earlier seasons and government management of supplies will decide how tight the market becomes.

Is this the Indian government's estimate?

No. It is a forecast by the US Department of Agriculture's office in New Delhi. Indian industry bodies and the government publish their own estimates once crushing gets under way.

Disclaimer: Prepared by the Peepals newsroom from publicly available sources with AI assistance. Information is accurate to the best of our knowledge at the time of publication and may change. Images may be representative. Not professional advice. Report an error via our contact page.

PG

Sourced and fact-checked by the Peepals Global Editorial Team

Reported, fact-checked and published by the Peepals Global Editorial Team.

More from Peepals Business

The week's top stories, in your inbox. Free.

The most important, fact-checked stories from all seven publications, once a week.